Homes owned by Supreme Court Justice Samuel Alito have flown flags linked to the Jan. 6, 2021, insurrection and the general effort of Donald Trump and his supporters to overturn the results of the 2020 presidential election.
Mathew Sandoval, Arizona State University
On April 13, 1944, thousands of people clashed with police on the steps of the Art Institute of Chicago.
Peter Mansoor, The Ohio State University
In the wake of the shocking invasion of southern Israel by Hamas militants on Oct. 7, 2023, Israeli Prime Minister Benjamin Netanyahu vowed to destroy Hamas.
“We are fighting a cruel enemy, worse than ISIS,” Netanyahu proclaimed four days after the invasion, comparing Hamas with the Islamic State group, which was largely defeated by U.S., Iraqi and Kurdish forces in 2017.
On that same day, Israeli Defense Minister Yoav Gallant went further, stating, “We will wipe this thing called Hamas, ISIS-Gaza, off the face of the earth. It will cease to exist.” They were strong words, issued in the wake of the horrific terrorist attack that killed more than 1,300 Israelis and culminated in the kidnapping of more than 150 people, including several Americans.
And in a telling comparison, Israeli Ambassador to the U.N. Gilad Erdan compared the attack with the toppling of the World Trade Center and the attack on the Pentagon in 2001, declaring,
Researchers are working to tease apart how various alcohol types contribute to weight gain and disease risk.
Brittany Larsen, Iowa State University
The Research Brief is a short take about interesting academic work.
The big idea
Drinking beer and spirits is linked to elevated levels of visceral fat – the harmful type of fat that is associated with an increased risk of cardiovascular disease, metabolic syndrome, and other health complications – whereas drinking wine shows no such association with levels of this harmful fat and may even be protective against it, depending on the type of wine consumed. In fact, we found that drinking red wine is linked to having lower levels of visceral fat. These are some of the key takeaways of a new study that my colleagues and I recently published in the Obesity Science & Practice journal.
