The Conversation

The Conversation

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How DC Mayor Bowser used graffiti to protect public space

 

Rebekah Modrak, University of Michigan

When President Donald Trump sent heavily armed federal law enforcement officers and unidentified officers in riot gear into Washington, D.C. during the height of protests recently, Mayor Muriel E. Bowser responded by painting “BLACK LIVES MATTER” directly on the street leading to the White House.

While many spoke of it as a daring political act, for artists like me, it was also an act of urban intervention, an artistic act intended to transform an existing structure or institution, that reclaimed public space back for the public. And she accomplished this with little physical matter at all.

Her action – expressing dissent by marking an oppressive environment – references graffiti, which has been called the “language of the ignored.”

Art scholars note that most types of graffiti are meant to claim or reclaim territory by those who are systematically excluded. “Writers” often work quickly and at night, when they are less likely to be seen and arrested for painting on others’ property without consent.

Bowser’s action would likely be considered vandalism if not for the fact that it was carried out by the city’s Department of Public Works, using city funds. She wielded municipal services as artistic tools to condemn another state-sanctioned action, the violence perpetrated against Black people.

Uprisings after pandemics have happened before – just look at the English Peasant Revolt of 1381

In this 1470 illustration, the radical priest John Ball galvanizes the rebels. The British Library

Susan Wade, Keene State College

As a professor of medieval Europe, I’ve taught the bubonic plague, and how it contributed to the English Peasant Revolt of 1381. Now that America is experiencing widespread unrest in the midst of its own pandemic, I see some interesting similarities to the 14th-century uprising.

The death of George Floyd has sparked protests fueled by a combination of brutal policing, a pandemic that has led to the loss of millions of jobs and centuries of racial discrimination and economic inequality.

“Where people are broke, and there doesn’t appear to be any assistance, there’s no leadership, there’s no clarity about what is going to happen, this creates the conditions for anger, rage, desperation and hopelessness,” African American studies scholar Keeanga-Yamahtta Taylor told The New York Times.

Medieval England may seem far removed from modern America. And sure, American workers aren’t tied to employers by feudal bonds, which meant that peasants were forced to work for their landowners. Yet the Peasant Revolt was also a reaction brought on by centuries of oppression of society’s lowest tiers.

And like today, the majority of wealth was held by an elite class that comprised about 1% of the population. When a deadly disease started to spread, the most vulnerable and powerless were asked the pick up the most slack, while continuing to face economic hardship. The country’s leaders refused to listen.

Eventually, the peasants decided to fight back.

5 ways eating in a pandemic is improving your relationship with food – and why you should stick with them

In some households, children have been learning to cook and bake while parents are home during the pandemic. Catherine Delahaye via Getty Images

Stephanie Meyers, Boston University

It’s 5 p.m. on who can tell which day, and instead of rushing from work to kids’ activities, I’m unpacking a box of produce while my 7-year-old peels carrots beside me. Rather than grab what we can from the fridge on the way to soccer practice, my family is all sitting down together to a homemade vegetarian meal. On the menu tonight: cauliflower lentil tacos.

Before you get the wrong impression that everything’s going swimmingly at my house, it’s not. But as a registered dietitian and a mom, I’m noticing a few noteworthy patterns amid the pandemic, both in my own family and in what my clients report every day. Some of these food-related behavior changes have the potential to become new habits with long-term benefits. Here are five eating-related behaviors I hope endure beyond the pandemic.

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